26 N Bar and Bistro compass logo

Eat. Drink. Fun. & Relax.

Waterfront dining and craft cocktails on Nassau Harbour, steps from the cruise port.

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Open Today Elizabeth on Bay Marketplace, steps from the cruise port (242) 477-5373
Inside 26 N Bar and Bistro with the compass logo on the glass doors
Your Next Stop in Nassau

Waterfront flavor, island state of mind.

26 N Bar & Bistro sits right on Nassau Harbour, directly adjacent to the cruise ships. Indoor and outdoor bars, indoor and outdoor seating, and a beautifully shaded patio. Relax with a craft cocktail while Caribbean music sets the pace.

  • Indoor & outdoor bars
  • Shaded waterfront patio
  • Live Caribbean music
  • Sunday Brunch
Bahamian Influenced American Continental Classics

Dishes made with eloquence and a Caribbean flare

Herb crusted rack of lamb with mashed potatoes and jus

Rack of Lamb

$48
Loaded chicken burger with bacon and crispy fries

Crispy Chicken Burger

$20
Catch of the day fish tacos with pico de gallo and pickled onion

Fish Tacos

$20
Bowls of hearty conch chowder with toasted bread

Conch Chowder

$12
Herbed roasted half chicken with charred lemon

Herbed Roasted 1/2 Chicken

$35
Classic Caesar salad with shaved parmesan and croutons

Classic Caesar Salad

$18
Red sangria with fresh mint at the bar Aperol pineapple spritzer over ice
Strawberry margaritas and a frozen daiquiri at the bar Strawberry lemonade with fresh fruit House sangria poured fresh
Handcrafted at the Bar

Cocktails, frozen drinks & island classics

From a chili-infused Passion Fruit Margarita to fresh-made frozen drinks, the bar pours bold and easy. Happy Hour Tuesday to Sunday.

26 North Passion Fruit Margarita$15
Strawberry Mint Margarita$15
Espresso Martini$15
Aperol Pineapple Spritzer$14
Daily Frozen Drinks$15
Rum Punch$12
Executive Chef Jose Rafael Rojas in chef whites
Led by a Master Chef

Chef Jose Rafael Rojas

Executive Chef

26 N Bar & Bistro is led by world-renowned Executive Chef Jose Rafael Rojas, with more than 30 years of experience across Latin America, Florida and the Caribbean. A graduate of the Culinary Institute of America in Hyde Park, NY, Chef Rojas is known for high-impact menus that blend American Continental classics with the vibrant flavors of Latin and Caribbean cuisine.

He has developed menus and run successful operations at the JW Marriott, Grand Melia, PGA National Resort in Palm Beach, and the Michelin-rated Daniel's Steakhouse in South Florida. Come and experience a pairing of flavors that is unique to The Bahamas.

Culinary Institute of America JW Marriott Grand Melia PGA National Resort Daniel's Steakhouse
More Than a Meal

Experiences at 26 North

Conch Show & Junkanoo

Watch a live conch show demonstration with the color and rhythm of Junkanoo.

Sip & Paint

Our patio doubles as a sip and paint venue. Bring a group and get creative.

Boat Tours & Charters

Private boat tours and charters arranged straight from the waterfront.

Live Music & DJ

Live music and DJ sets every weekend to keep the night moving.

Mechanical Bull

Take a ride on the mechanical bull and see how long you can hang on.

Watch Live Sports

Catch the big game on screen with a cold Kalik and great bar food.

LIVE

Latin Night Party

Caribbean Latin dance, tacos and fajitas. Watch our socials for the next date.

5–7

Happy Hour

Tuesday to Sunday, 5:00pm to 7:00pm. Drink specials at both bars.

Be On Island Time

4.4 on Google · 24 reviews

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Steps From the Cruise Port

Your table is waiting on the water

Walk off the ship and into island time. Reserve ahead or message us, walk-ins always welcome.

Find Us

Visit 26 North

26 N Bar & Bistro

MondayClosed
Tuesday12:00pm – 10:00pm
Wednesday12:00pm – 10:00pm
Thursday12:00pm – 10:00pm
Friday12:00pm – 10:00pm
Saturday12:00pm – 10:00pm
Sunday12:00pm – 6:00pm
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